Followers
Monday, November 9, 2020
Wednesday, October 14, 2020
Sudarshan Narasimha

A Normal Sub Deity in any of the Vishnu Temples Has This Fom
Once the demon Namuchi obtained a boon from Lord Brahma that he would not be killed by anything wet or dry. He then began to disturb the heavens and it's king, Indra.
Prayer
http://www.ssvt.org/deities/sudarsana.asp


Saturday, October 3, 2020
Viprachitti
Viprachitti was the husband of Prahlad's aunt Holika, also known as Simhika. Prahlad's father's (Hiranyakashipu) sister, was married to the King of Kamrup, Viprachitti. Therefore, Viprachitti was Prahlad's uncle.
After losing Holika, Viprachitti fumed with anger. And in a fit of rage, he attempted to kill Prahlad.
Viprachitti used his Mayavi Shakti to make Prahlad unconscious. Then he lifted him in his arms and threw him into the ocean. He was confident that the underwater beings would eat Prahlad alive.
Viprachitti failed in his attempt to kill Prahlad. The little boy was saved once again by Lord Vishnu, who threw his lotus into the ocean. And the lotus bloomed in a such a manner that it became a comforting couch for Prahlad, who lay peacefully on the sea bed. Subsequently, the God of the seas appeared before him after seeing Vishnu's lotus. He realised that the child was not an ordinary boy. Eventually, Goddess Lakshmi, who took birth from the ocean during Samudra Manthan, appealed to her father, the God of the Seas to return Prahlad to his mother, Kayadhu.
Friday, October 2, 2020
Grand childrens of Hiranyakashipu
https://freeglobaluniversity.blogspot.com/search/label/Shadow Rahu Ketu via Simhika
https://freeglobaluniversity.blogspot.com/search/label/Shu Shukra Charya Via Usana
Wednesday, September 23, 2020
rasa
Ingredients of Narasimha Rasayanam
Madhura Dravya (sweetening substance)
- Kahanda sharkara/sugar candy (Saccharum officinarum)
- Madhu (Honey)
Kashaya Dravya (materials for decoction) :
- Gayatri/Khadira (Acacia catechu)
- Shikhi/Chitraka (Plumbago zeylanica)
- Shimshipa (Dalbergia sissoo)
- Asana (Pterocarpus marsupium)
- Shiva (Terminalia chebula)
- Vella/Vidanga (Embelia ribes)
- Akshaka (Terminalia bellerica)
- Arushkara/Bhallataka (Semecarpus anacardium)
Drava Dravyas (liquid materials)
- Ksheera (cows milk)
- Bhringaraja niryasa (Eclipta prostrata)
- Triphala Kashaya
- Ghruta (cows ghee)
Other ingredients
- Ayas (iron)
- Haiyangaveena (butter)
- Preparation of Narasimha Rasayanam
Gayathri, Shikhi, shimshapa, asana, shiva, vella, akasha and arushkara are taken in equal quantity and made a paste by adding water. Then the paste is mixed with 18 parts of water in an iron vessel and placed in sunlight for three days. During this period it should be continuously stirred with an iron spoon.
After three days it should be heated in the mild fire till the quantity of water reduces to 1/4 to make the decoction. Then the decoction is filtered and kept.
Then the decoction is added with an equal quantity of milk and two parts of bhringaraja rasa and three parts of Triphala kashaya along with four parts of haiyangveena (butter). This mixture is cooked well in an iron pan (Krishna louha) till it attains ghruta paka.
Once the preparation is done, one can add sugar candy and honey or can be taken when Narasimha Rasayanam is consumed.
Indication of Narasimha Rasayanam
- Shreeman (becomes healthy)
- Papma (free from diseases)
- Vana mahishavat balavan (strong as wild buffalo)
- Vaji vega (swift like a horse)
- Sthiraanga (steady physique)
- Keshai brungaanga neelai (hair have a blue color like the bee)
- Madhura Mukha (pleasant face)
- Naikayoshinnishevi (liked by many women)
- Vak samrudda (good speech)
- Medha samrudda (good intellect)
- Dhee samruddha (good memory power)
- Supadutava (good digestive power)
- Suvarna varna (having a complexion of molten gold)
- Nirogata (free from diseases)


